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Eat


Using fresh, locally sourced ingredients our Head Chef has designed a menu to suit all tastes as well as tempting us with regularly changing specials. From cut to order sandwiches, homemade soup and usual pub staples of home cooked Ham, local Free Range Eggs & Chips and Beer Battered Cod & Chips.

Food is for sharing with friends and our selection of sharing platters and small plates are perfect for lunch or a light supper with friends .  Beetroot & Goats Cheese Tart with walnut and Olive Oil Dressing, Cheese Rarebit & Roasted Cherry Tomatoes amongst some of the most popular. 

Because all of our food is prepared in house we can adapt most dishes to suit any special dietary requirements.

Sunday Roast is a traditional meal not to be missed and our Gluten Free, Dairy Free, Vegan Sunday roast sits perfectly alongside the Surrey Beef and Pork we serve. Why not book a private dining room for family lunches and special celebrations. Booking is essential.  

 

Please note as all of our food is freshly prepared some items may be substituted

 

Our Suppliers


We pride ourselves on only using the freshest ingredients from local suppliers within a 15 mile radius. Regular deliveries of Bread, Meat, Fish, Fruit and Vegetables mean that our food is prepared with the freshest available ingredients. Godalming Butchers supply our local Beef and Pork, Amylous of Godalming bring us daily deliveries fresh fruit and vegetables and The Godalming Fishmonger supplies us with the best fish and seafood.
The Granary in Haslemere deliver delicious breads and brioche buns every day.